Nothing says: I love you!! Like a fresh baked muffin! Tonight's love comes courtesy of the banana! Who will you love... with the delicious home made muffin? To most of you, this looks like a bad, toss-it, gross, kinda banana.
But these bananas are PERFECT for baking!! Brown skin means sugar and flavor!!! So here's how we made tomorrow's delicious breakfast love!
First combine dry ingredients: 2 cups all purpose flour, 1 teaspoon baking powder, 1 teaspoon baking soda and 1/4 teaspoon salt and whisk together! Now, for the wet ingredients: I mixed my 3 brown bananas with 1/2 cup canola oil and 1/2 cup of sugar until combined (hand mixer)! Then I added 1 teaspoon of vanilla, 2 eggs, and 1/4 cup of milk, and mixed some more.
Then, add the dry to the wet ingredients until just combined! Spoon into muffin tins. I lined mine with muffin cups, but you can just spray the muffin pan with non stick spray if you want (I actually like this better).
Cook these muffins in a 375 degree oven for 25-30 minutes. These muffins took exactly 25 minutes, and they were perfect! Nothing could be quicker, yummier, or deliver more love than a home made muffin!!
You can jazz up these muffins by adding chocolate chips, blueberries, walnuts, or any flavorful extras that you like! We loved these... just the way they are!! Super simple and full of banana love!
Nothing says: I love you!! Like a fresh baked muffin! Tonight's love comes courtesy of the banana! Who will you love... with the delicious home made muffin? To most of you, this looks like a bad, toss-it, gross, kinda banana.
But these bananas are PERFECT for baking!! Brown skin means sugar and flavor!!! So here's how we made tomorrow's delicious breakfast love!
First combine dry ingredients: 2 cups all purpose flour, 1 teaspoon baking powder, 1 teaspoon baking soda and 1/4 teaspoon salt and whisk together! Now, for the wet ingredients: I mixed my 3 brown bananas with 1/2 cup canola oil and 1/2 cup of sugar until combined (hand mixer)! Then I added 1 teaspoon of vanilla, 2 eggs, and 1/4 cup of milk, and mixed some more.
Then, add the dry to the wet ingredients until just combined! Spoon into muffin tins. I lined mine with muffin cups, but you can just spray the muffin pan with non stick spray if you want (I actually like this better).
Cook these muffins in a 375 degree oven for 25-30 minutes. These muffins took exactly 25 minutes, and they were perfect! Nothing could be quicker, yummier, or deliver more love than a home made muffin!!
You can jazz up these muffins by adding chocolate chips, blueberries, walnuts, or any flavorful extras that you like! We loved these... just the way they are!! Super simple and full of banana love!
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