![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiw38WKVGZvQbpK7kuCBO-1NoW5XG4-vXMJOPnfro4VYpU7orckzc8_yOeuzQKk1flkslDL4-euN9fG3BI_XGrET58in-1_USAxc_AuACcHbxIHIZ9vpFtv9F4cs7JWaoMXOVkt2Uon1j0/s320/IMG_4627.JPG)
So, I say to the boy.... how does chicken sound? He says... How about pizza? I say, I don't have pizza dough or pizza "stuff"... but I have yeast (and feeling ambitious, I say).... So let's GO FOR IT!
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhWoq7mbVCXOO6E0e5Ra04L-s0tcOL2rTBAmBkpnNGIL396bMMGd03uRhihvMS3T3XHwIlW94iWETHCIHNyM9M3PZgeae6KDy-0P6qCI4l2oJPkuJHeJjp2G_ClsfcyhWm8vD8DeckSKQE/s320/IMG_4596.JPG)
So, tonight's pizza dinner started with some fresh from scratch....pizza dough! First, I added 2 teaspoons of yeast to 1 cup of warm water and drizzled in 1 scan teaspoon of honey.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh4-pJsi-7puZfUcp7ay_OQL9m4mH9sPPL_1bQJ7fqq7sBLKs8qTu4jAYNHt52E6v9yutScqfqn0Av20ZnvHikfv_43zM1-3DtHnndP2itiLvS-uKrg4SzhL0eTpjHQl5w6x0OMk99XfAg/s320/IMG_4597.JPG)
We're trying to let the yeast "wake up" and bloom!
Let this sit for at least 10 minutes before ready. While the yeast wakes up, combine 3 cups of flour with 2 teaspoons of kosher salt and 1 teaspoon of Italian seasoning.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhIilLKzCg8brLLf6AzbztpMuJO0QbG1tAj8_-FvTkCHUfuZFzCxj9os16kYbvS7Sx8I1dBP4N9ImQt4PZzAisT3WvloV79GZ2HGksgcWAyIj7ytJRPGSuziKkILrQ0EI8rr9GIegjKgWw/s320/IMG_4603.JPG)
Blend the dry together.... I used my food processor fit with a dough blade.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhRlKi5RR1l-JGJBeDC0XYWMTJEMJ4eGpDX1tQgs-faaCHZJmQrBUIxgvpInJB2wmFrg2n8zkopvs04yjSy9cZzjoAFQHA3V7Ll5fDDelt1RtJ4Jt62UgjIN4Gpk88xXITuzhgY5gPs8rE/s320/IMG_4604.JPG)
When the yeast looks like this (after 10 minutes... all bubbly ready for the pizza party) add it to the processor and let it rip for about 2-3 minutes.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhUX36ZtiHIW9IKg1NsVp_-Ygh-Yp9H7rst3qhfRiohN2XAGymlDYthgWWEfF-OgtFDXFFLRtNRyt4zqrLFNsj1xNIY4xY86rBhDEavYnwRgscvKs5XhiCAbb8OCMPd4vNiNfsPm4l1umI/s320/IMG_4611.JPG)
This way, the blade and the processor is kneading the dough... soooo efficient! Thank you food processor!! After about 2-3 minutes, place the dough on your work space and knead for another minute.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgvftmvWxW1Kf-6AYs1HgE4ocA5mnpq54-vKorvihnDFEXKTJq64Mrle_Xj8huB4mKTOcSNCtWD9vFJHSfRdniBJLDCXnRpGrIx0KrstKKvZnivh64_5PbvzOTl1H76hLJ71_KL-I1S75A/s320/IMG_4612.JPG)
Use some flour so the dough doesn't stick!
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgb_4cQAq_rKHPq8JAeeDsgPqnj_iujcqwF4LDEXiTUpmGOcBblsX8m8qrm1OCKZxxAwAy_NAOt5_rj-4vgYJx0cRphmyeZons4YRs59acsEBwOByybGjQ33lABruAATO0HtUxHho-67Zk/s320/IMG_4613.JPG)
Next, pop the dough in a greased bowl (with olive oil or spray) and let it rise for about an hour. This is what it looked like going in... cover an let it sit in a warm place (I put my dough in the microwave for an hour).
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgGFbaipr2gCtpCt_8W2TU94BkJT2gLn4U835MnNV5EimgEs8wC3aA9Ce3uzY2QHpD2ly9d8dy50j2USl-iffb4gONjKvlhjZHgJYdhsXEsSLr-s1eKeiv6yTNgHccxxvxhyphenhyphengZlqwX5uss/s320/IMG_4614.JPG)
And this is what it looked like an hour later! PIZZA TIME!!
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjNMNGAX0scrGIgb4D_HO3AMRf3XdD0GhLln5Uh8a7CJfsx_5B_asrkEiNHUszLawK9P81PC2X3X5dSuM7vKsGlkERxMJQs3OtYGjLOL4BFJTcVSk21uIlyH_D8UcF_8lXy02CHIsdWcbo/s320/IMG_4618.JPG)
Half of this dough will make 1 delicious pizza! Roll out or use your hands to flatten the dough.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgRUY9j3rCc6S9PncJ6A88SGAlRoJ1uR_kM16RCuICNEnbB7xmQbsiPDln-1xS09kn87g14hk-uopYXlxQZB4Q2ZQaxlVenkduubB7lIc8Qd_VWJW4deVt2LRLlYsZpXIKv9HHvnUV8NEY/s320/IMG_4620.JPG)
Tonight I added a few tablespoons of crushed tomatoes for the sauce, sprinkled with some garlic powder, salt, pepper....
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj669nNkEpDl5APVJhaeDKAt6pumyhMq-AOMefjZrO_ix1XFemj_BvBsVQ50yRBvUA0MyeCbMQwoBhXzxiEoD17Q_QPDfAXyQpwF45j2k8gWJIuF9RPcM1gIWbDysDoKfwzpJKtgCfoZUI/s320/IMG_4622.JPG)
And then added some mozzarella cheese and Parmesan cheese!
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgafBND9HJQejk7oGMmfcrGkARIhtpH3c3m5d9BLEbxrY98aAhMgVHsSEBwV0pUYXVjKKtlmjv5s8Gy4iqTJ0JHGKfIFGHJTkeFVkDUgu93C6G9d9vPvePhinER6qQcjr8VjOON0Sg1QOw/s320/IMG_4623.JPG)
Cook in a HOT oven (450 degrees for 10-12 minutes) and you have PIZZA!!
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjIxOn5Xbt-JFyzyqvgssKECH_Ch8B_Pw17vZu6TVXKwxa-q7jW4f94tlooS2pF7qXvuOLMHj3-7P3qp0r7wtvLGSH0IgSaiLPGf0pV1bnxVXzb1l0uxM1A-fbig-JALtETf3BByP-CYF4/s320/IMG_4624.JPG)
Super simple pizza.... dough, tomato sauce, cheese... pretty easy! And pretty fast. The dough rises for about an hour, but it cooks in about 10 minutes!
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi2W_elQhp226RiWxqRM5ubMQVN9E6_oiWA_3-xfs07V6qB0z1iXjDfKQuVA5gjlQAh79pVI6YRzL5pb0pJYdmyK-kGPWjJjsUcqeWQjDxHLTG2mGC55Ebt5iC9cbvsWVmZG68cRfRY-fM/s320/IMG_4626.JPG)
Homemade pizza... one of our favorite quick tasty dinners!! GO MAKE SOME PIZZA!!!
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